The trattoria serves typical Sardinian cuisine with local wines, on reservation it is possible to taste the famous sardinian porceddu (suckling pig roasted on the spit). The seats are 50. Air conditioning. English spoken.
Opening: All year long
Price range: 20 to 40 euro
Main equipments: Credit cards accepted
How to reach:
In the city center, side street of via Farini in a restricted area.
Type of cuisine: Italian regional
Indoor seats: 50