A cuisine based on the exclusive use of certified organic raw materials, cooked fresh every day.
The term Bioenergetic was therefore coined: each dish is able to provide energy and useful nutrients to face the day with vitality.
Healthy foods, but above all good and which have nothing to envy of traditional ones.
The restaurant is open from Monday to Friday for lunch, from Wednesday to Saturday also in the evening. Closed on Sunday evening. In summer closed on Saturday and Sunday.