The restaurant is hosted in a restored former mill and the cuisine is typical, barbecue and seafood with about 250 wines. The seats are 60 indoor and 40 outdoor. English and French spoken. Among the facilities: air conditioning, accessible for disabled people, parking.
Opening: All year long
How to reach:
From Parma take SS 513 Parma-Traversetolo and after 12 kms turn right to Basilicanova. From Parma you can also follow Via Argini.