The restaurant offers seafood, speciality trouts, some local food and a wide range of Italian wines, it seats 80 people indoor and 20 outdoor. English and French spoken. Farming trouts.
Opening: All year long
How to reach:
By car from motorway A15 Parma-La Spezia exit Borgotaro or SS 62 to Borgotaro, then SS 523 to Passo Cento Croci and in Gotra take the provincial road 23 to Albareto.