The restaurant, run by Julian Antonio Ortiz, offers typical cuisine of Parma and from Argentina’s tradition, with international wines. Available tourist menu and tastings. The seats are 60 indoor and 50 outdoor. English and French spoken. Sale typical products.
How to reach:
By car motorway A1, exit Fidenza-Salsomaggiore or provincial road 9 (via Emilia) and then SS 588 from Fidenza.