Hostaria vecchia fucina
The restaurant is member of the club Parma city of Gastronomy
The restaurant serves typical food with a hint of innovation, mushrooms, truffle and wild boar meat, wide range of Italian wines. It seats 80 people indoor and 40 outdoor. Air conditioning.
Opening: All year long
Main equipments: Accessible for disabled guests | Parking | Credit cards accepted
How to reach:
By car from Parma SS 513, 20 km south direction Traversetolo
Type of cuisine: Typical parmesan
Indoor seats: 75
Posti scoperti: 40
