The restaurant is located in an old renovated courtyard; it has three rooms provided with air conditioning with 180 seats, outside under the porch 140 seats. The restaurant serves typical food from Parma, seafood, steak and grill and a choice of 400 wines. Groups are welcomed. Banqueting available by pre-booking. English and French spoken.
Opening: All year long
How to reach:
From the railway station cross Ponte Verdi, turn right into Via Reggio and go straight to Strada per Baganzola. Follow road signs to the Ente Fiere. The restaurant is located on the right.