Restaurant, gastronomy but first of all delicatessen. The environment is in fact made up of the restaurant area and the shop, with the raw materials passing directly to the open kitchen.
A restaurant where you can order à la carte from 12pm to 10pm, or choose directly the gastronomic delicacies displayed in the delicatessen. There is also the possibility of accompanying these foods with wines from the precious cellar.
Fresh pasta and fillings are among Alfione’s most popular specialties. Tortelli with herbs, pumpkin tortelli and anolini of the Parmesan tradition are prepared every day.
Very close to the historical center, near the Ducal Park and the railway station.