The bar offers sandwiches made with local products as black pork, spalla cotta, minced horse meat, strolghino hamburger, bruschette, torta fritta and cold meats.
It is open for lunch, dinenr and aperitif. It has a few wooden stools in front of the bar counter and 5 tables in a room, 70 seats indoor and 50 outdoor also during the winter with heating mushrooms.
Opening: All year long
Price range: 0 to 20 euro
How to reach:
The bar is located in the historical center, in the pedestrian area of Strada Farini.
Type of cuisine: Typical parmesan | Torta fritta