Located in a refurbished 19th century stone house, the holiday farm offers typical food of the Appennines and pizza with more than 100 Italian wines. Among the specialities you can find grilled meat, mushrooms, polenta with game. The seats are 35 indoor and 15 outdoor.
Opening: All year long
How to reach:
By car SS 62 or SS 523; from motorway A15 Parma-La Spezia exit Berceto. By train railway line Parma-La Spezia, nearest station Ghiare di Berceto. By bus Tep line Parma-Berceto.